Shanghai Sardines

Ingredients: 

2 Can Tomato Sardines

10 pcs. Lumpia Wrapper

1 Carrot

Malunggay Leaves

3 Clove garlic minced

1 pc. onion minced

Salt

Ground black pepper

2pcs. egg

Easy preparation:

                     Mix all ingredients, then using spoon scoop exact amount of the mixed ingredients on a lumpia wrapper, just roll it and use water to seal the edge of lumpia wrapper, then fry it on a hot cooking oil. Serve it hot with ketchup. 😋😋