Banana Cue Recipe

Ingredients

1 cup brown sugar

10 pcs ripe bananas (saba/plantains)

Cooking oil for deep frying

5 bamboo sticks

Instructions

In a heated pan, put cooking oil.When the oil is hot enough, put-in the bananas. Deep fry the bananas until color turns light brown. Put-in the brown sugar. Mix while frying until all bananas are coated with sugar. Remove from heat (use a strainer to drain oil from the bananas). Skewer the bananas with the bamboo sticks (recommended: 2 pcs. per stick).

Let them cool down for a few minutes. Serve and enjoy your banana cue!